A French 19th Century Louis XVI st. cobalt blue Sèvres porcelain centerpiece
List: $9,800.00
A superb French 19th Century Louis XVI st. cobalt blue Sèvres porcelain centerpiece. The centerpiece is modeled after a brule parfum and raised by a triangular base with three most elegant lightly curved legs with hoof feet and large richly... — Read More
A superb French 19th Century Louis XVI st. cobalt blue Sèvres porcelain centerpiece. The centerpiece is modeled after a brule parfum and raised by a triangular base with three most elegant lightly curved legs with hoof feet and large richly chased acanthus leaves. The supports center a beautiful finial with fine reeded, fluted and foliate designs. The supports connect the base to the striking cobalt blue Sèvres porcelain bowl. The bowl is encased in lovely scrolled foliate movements and displays a pieced ormolu band at the neck with a unique silvered bronze background. The lid displays a fine top ormolu acorn finial amidst finely chased leaves. — Read Less
- Item # 11137
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H: 23.5 in L: 12.25 in D: 12.25 in
H: 60 cm L: 31 cm D: 31 cm
- France
- 19th Century
- Ormolu, Porcelain
- Louis XVI st. Read More
- Sèvres Read More
It was founded through the support of King Louis XV of France and at the initiative of Madame Pompadour to be located near her Château.
Due to Sèvres’ reputation for excellence and prestige, it has always attracted some of the best artists throughout history; François Boucher, Albert-Ernest Carrier-Belleuse, Étienne Maurice Falconet, Alexandre Fragonard and August Rodin, just to name a few. Many of these artworks can be seen at the Louvre Museum and the Musée National de Céramique in France.
Initially, Sèvres created a soft paste porcelain know as Biscuit de Sèvres. In 1768 the Bordeaux chemist Villaris and Jean Baptiste Darnet discovered deposits of Kaolin on French soil. In 1771 the Royal Academy sent a report on the creation of hard paste porcelain at which time Sèvres began manufacturing hard paste porcelain.
Louis-Simon Boizot (1743–1809) was a French sculptor renowned for creating Biscuit de Sèvres models, and was the director at Sèvres from 1774-1800, followed by Alexandre Brogniart(1800-1847) and Henri Victor Regnault in 1854.
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